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Beer-Glazed Kielbasa Bites

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PREP TIME
5 min
COOKING TIME
65 min
TOTAL TIME
70 min
SERVINGS
8 servings
Dinner U.S.
Beer-Glazed Kielbasa Bites
Ingredients
  • 18 fluid ounces beer
  • 1 (18 ounce) bottle barbecue sauce
  • 1/2 cup brown sugar
  • 1/4 cup Dijon mustard
  • 2 pounds kielbasa (Polish) sausage, cut into 1/2 inch pieces
Instructions
1
Combine the ingredients of beer, barbecue sauce, brown sugar, and Dijon mustard in a large skillet over medium heat.
2
Heat the mixture to its boiling point, stirring occasionally; decrease the heat to a low simmer.
3
Introduce the kielbasa into the skillet and continue cooking until it is nicely browned and glazed, taking approximately 1 hour to achieve this result.