Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Beer Braised Brats

4.2
Save
Rate
Tap to rate
PREP TIME
20 min
COOKING TIME
300 min
TOTAL TIME
320 min
SERVINGS
10 servings
Dinner U.S.
Beer Braised Brats
Ingredients
  • 2 (19.8 ounce) packages fresh bratwurst links
  • 1/2 cup butter
  • 3 (12 ounce) cans light beer
  • 4 onions, chopped
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon garlic powder
  • 2 cloves garlic, minced
  • 2 tablespoons brown sugar
  • 1 cup sauerkraut, drained
  • 10 (6 inch) bratwurst buns
Instructions
1
In a slow cooker, merge the bratwurst links with melted butter, beer, caramelized onions, an infusion of cayenne pepper and garlic powder, as well as minced garlic and brown sugar. Seal the lid and set to High heat mode. Cook for 4 hours, stirring every hour to prevent scorching. Introduce sauerkraut into the mixture and continue cooking for an additional hour.
2
Serve bratwurst on toasted buns accompanied by sautéed onions and adorn with your preferred condiments.