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BBQ Spicy Chicken Spaghetti

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
8 servings
Dinner
BBQ Spicy Chicken Spaghetti
Ingredients
  • 1 (16 ounce) package uncooked spaghetti
  • 1 cup Worcestershire sauce
  • 1 cup ketchup
  • 1 cup tomato sauce
  • 1 cup chopped green bell pepper
  • 1 cup chopped onion
  • 1/2 cup brown sugar
  • 1 teaspoon chili powder
  • 1 whole cooked chicken, deboned and chopped
Instructions
1
Begin by filling a large pot with water and adding a moderate amount of salt. Place the pot over high heat and bring the water to a rolling boil.
2
Next, add the spaghetti to the boiling water and cook for 8-10 minutes or until it reaches a firm yet slightly resistant texture. Remove the spaghetti from the water using a colander and drain off any excess liquid.
3
In a separate cooking vessel, combine the Worcestershire sauce, ketchup, tomato sauce, chopped green bell pepper, sautéed onion, brown sugar, and chili powder. Place the vessel over high heat and bring the mixture to a boil.
4
Meanwhile, add the cooked chicken to the boiling sauce mixture and reduce the heat to a low simmer. Allow the chicken to cook for 10 minutes or until it reaches a safe internal temperature.
5
Once the chicken is heated through, add the cooked spaghetti to the sauce mixture and stir until well combined. Serve the pasta warm, garnished with any desired toppings or condiments.