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BBQ Baked Chicken Drumsticks

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PREP TIME
5 min
COOKING TIME
60 min
TOTAL TIME
65 min
SERVINGS
3 servings
Dinner
BBQ Baked Chicken Drumsticks
Ingredients
  • 6 chicken drumsticks
  • 1/3 cup ketchup
  • 1/3 cup white vinegar
  • 1/2 cup water, or more to taste
  • 1/4 cup brown sugar
  • 4 teaspoons butter, cut into small chunks
  • 1 teaspoon salt, or to taste
  • 2 teaspoons Worcestershire sauce, or to taste
  • 2 teaspoons dry mustard
  • 2 teaspoons chili powder, or to taste
Instructions
1
Gather all the necessary components, heat your oven to 400 degrees Fahrenheit (200 degrees Celsius), and position drumsticks in a rectangular 7x11-inch baking container.
2
Combine ketchup, vinegar, water, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder in a mixing bowl; pour the blended mixture over the drumsticks. Cover with aluminum foil to prevent drying out.
3
Place the baking dish in the preheated oven and cook until the drumsticks are no longer pink at the bone and the juices flow freely, approximately 1 hour, flipping the chicken halfway through. Use a food thermometer to check if it reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius).
4
Present the dish hot and relish your culinary creation!