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Bay Area Burger

4.4
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dinner U.S.
Bay Area Burger
Ingredients
  • 1 pound ground beef
  • 2 cloves garlic, minced
  • 2 tablespoons extra virgin olive oil
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon dried basil leaves
  • 4 hamburger buns, split
Instructions
1
Heat up your outdoor grill to its highest temperature setting. Combine ground beef, minced garlic, olive oil, salt, pepper, and chopped basil in a bowl. Shape the mixture into four equal portions, then flatten each portion slightly to form patties.
2
Grill the patties for approximately 3-5 minutes on each side, or until they reach your preferred level of doneness. Ensure the internal temperature reaches at least 160 degrees Fahrenheit (70 degrees Celsius). Transfer the patties to hamburger buns and customize with your preferred toppings and condiments.