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Banana-Infused Waffles
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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
4 servings

Ingredients
- 1 1/4 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 pinch ground nutmeg
- 1 cup 1% milk
- 1 large egg
- nonstick cooking spray
- 2 ripe bananas, sliced
Instructions
1
First, preheat your waffle iron to the optimal temperature for cooking.
2
Next, combine flour, baking powder, salt, and nutmeg in a large mixing bowl using a sifting motion.
3
Stir the mixture until it is well combined, then gradually add milk and egg to create a smooth consistency.
4
Now, spray the preheated waffle iron with nonstick cooking spray to prevent sticking.
5
Pour 2 tablespoons of the prepared waffle batter onto the hot waffle iron surface.
6
Place 2 slices of banana on top of the batter, followed by an additional 2 tablespoons of batter to create a layered effect.
7
Finally, cook the waffle until it is golden brown and serve immediately.