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Banana Bread Supreme

4.8
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PREP TIME
10 min
COOKING TIME
60 min
TOTAL TIME
80 min
SERVINGS
10 servings
Breakfast
Banana Bread Supreme
Ingredients
  • 1 cup white sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sour cream
  • 1/2 cup chopped walnuts
  • 2 medium bananas, sliced
Instructions
1
Acquire all necessary components. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Coat a 9x5-inch loaf pan with non-stick spray.
2
Combine granulated sugar and melted butter in a large mixing container. Incorporate eggs and vanilla extract; blend until well combined. Mix flour, baking soda, and salt in a separate bowl before adding it to the butter mixture until you achieve a smooth consistency.
3
Integrate banana slices, sour cream, and walnuts into the mixture; pour it into the prepared loaf pan.
4
Bake in the preheated oven until a toothpick inserted into the center of the loaf emerges clean, approximately 1 hour.
5
Allow the loaf to cool in the pan for 10 minutes before carefully transferring it onto a wire rack to continue cooling completely.
6
Present and indulge in your delicious creation