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Baked Zucchini Fries

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PREP TIME
20 min
COOKING TIME
30 min
TOTAL TIME
50 min
SERVINGS
6 servings
Baked Zucchini Fries
Ingredients
  • 2 tablespoons olive oil
  • 1 zucchini, quartered lengthwise and cut into 1/2-inch pieces
  • 3 tablespoons olive oil
  • salt and ground black pepper to taste
  • 2 cups bread crumbs, divided
Instructions
1
Preheat the oven to a high temperature of four hundred degrees Fahrenheit or two hundred degrees Celsius.
2
Cover a baking tray with aluminum foil for easy cleanup.
3
Drizzle two tablespoons of olive oil onto the prepared baking sheet, then arrange zucchini slices in a single layer.
4
Drizzle an additional three tablespoons of olive oil over the zucchini slices, and sprinkle with salt and black pepper to taste.
5
Toss the coated zucchini slices with one cup of bread crumbs for a crunchy texture.
6
Bake in the preheated oven for fifteen minutes, or until tender.
7
Toss the zucchini slices with an additional one cup of bread crumbs for added crunch.
8
Return to the oven and bake until the zucchini is soft and the bread crumbs are lightly browned, taking between fifteen to twenty minutes.