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Baked Ham Steaks
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PREP TIME
5 min
COOKING TIME
35 min
TOTAL TIME
40 min
SERVINGS
2 servings

Ingredients
- 1 cup water, or more as needed
- 3 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 5 whole cloves
- 2 slices ham steak
Instructions
1
Acquire all the necessary components for this recipe.
2
Preheat your oven to a temperature of 375 degrees Fahrenheit (or 190 degrees Celsius, if you prefer metric).
3
Combine water, brown sugar, Worcestershire sauce, and ground cloves in a baking dish. Place the ham steaks within the baking dish, ensuring they are evenly coated with the sugar mixture. Add additional water if necessary to cover the ham completely.
4
Bake the dish in the preheated oven until the ham becomes tender, taking between 35 to 45 minutes for it to be cooked through.