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Baked Garlic Shrimp

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PREP TIME
25 min
COOKING TIME
15 min
TOTAL TIME
40 min
SERVINGS
8 servings
Dinner Italian
Baked Garlic Shrimp
Ingredients
  • 2 pounds medium raw shrimp, shelled, deveined, with tails attached
  • 1 cup butter
  • 2 tablespoons Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped garlic
  • 1 tablespoon chopped fresh parsley
Instructions
1
Collect all necessary components before commencing the cooking process.
2
Preheat your oven to a high temperature of 450 degrees Fahrenheit (230 degrees Celsius).
3
In a compact saucepan, heat the butter over an intermediate flame, then blend it with mustard, lemon juice, garlic, and parsley. Once the butter has fully dissolved, take the saucepan off the heat.
4
Arrange the shrimp in a shallow baking dish. Pour the butter-garlic mixture over the shrimp.
5
Place the prepared dish in the preheated oven and cook for 12 to 15 minutes, or until the shrimp turn a vibrant pink color and become opaque.