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Baked Banana Chips
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PREP TIME
5 min
COOKING TIME
120 min
TOTAL TIME
125 min
SERVINGS
1 serving

Ingredients
- 1 firm banana, thinly sliced
Instructions
1
Preheat your oven to a moderate heat setting of 175 degrees Fahrenheit (80 degrees Celsius).
2
Next, ensure you have a suitable baking sheet by lining it with parchment paper.
3
Arrange the banana slices in an orderly fashion on the prepared baking sheet, making sure they are not overlapping.
4
Place the banana slices in the oven and bake for a period of 1 hour, then turn them over to achieve even cooking.
5
Continue baking the banana slices for an additional 1 hour, or until they have reached a dry and crispy texture.