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Baked Asparagus with Soy-Balsamic Butter Sauce

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
4 servings
Dinner U.S.
Baked Asparagus with Soy-Balsamic Butter Sauce
Ingredients
  • 1 pound fresh asparagus, trimmed
  • cooking spray
  • salt and pepper to taste
  • 2 tablespoons butter
  • 1 tablespoon soy sauce
  • 1 teaspoon balsamic vinegar
Instructions
1
Collect all necessary components for the recipe
2
Preheat your oven to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius).
3
Arrange the asparagus on a baking dish. Apply a thin layer of cooking spray, followed by a generous sprinkling of salt and pepper.
4
Place the asparagus in the preheated oven and cook until it reaches your desired level of tenderness, which should take approximately 12 minutes.
5
In the meantime, heat butter in a saucepan over medium heat. Take it off the stove and stir in soy sauce and balsamic vinegar.
6
Pour the prepared sauce over the cooked asparagus.