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Bacon-Wrapped Halibut Bites

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
36 servings
Snack
Bacon-Wrapped Halibut Bites
Ingredients
  • 18 slices bacon, cut in half
  • 1 1/2 pounds halibut steaks, cubed
  • ground black pepper to taste
  • toothpicks
Instructions
1
Heat a substantial skillet over an elevated heat setting until the bacon starts to develop a light golden hue, yet remains tender. Set it aside momentarily until it has cooled sufficiently to be managed.
2
Preheat your oven's high-heat component. Sprinkle halibut with pepper. Envelop one piece of bacon around each fish cube and fasten with a toothpick. Position on a baking sheet.
3
Expose to high-heat component for approximately 5 minutes, rotating once, until fish is fully cooked and bacon reaches a crispy state. Transfer to a serving platter, and present warm.