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Elevated Syrian Roasted Garlic Hummus

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
30 min
SERVINGS
16 servings
Snack Middle Eastern Syrian
Elevated Syrian Roasted Garlic Hummus
Ingredients
  • 5 unpeeled garlic cloves
  • 1 tablespoon extra-virgin olive oil
  • 1 (15 ounce) can garbanzo beans, drained
  • 1/2 cup tahini
  • 1/3 cup fresh lemon juice
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
Instructions
1
Preheat the oven to its highest temperature setting, which is 450 degrees F (230 degrees C).
2
Position the oven in its highest heat mode and set it to 450 degrees F (230 degrees C).
3
Place unpeeled garlic cloves in the center of a large square piece of aluminum foil.
4
Drizzle the unpeeled garlic cloves with 1 tablespoon of olive oil and then fold the foil over them to create a sealed package.
5
Place the garlic-wrapped foil in the preheated oven and roast for 10 to 15 minutes, or until it reaches a golden brown color.
6
Remove the garlic from the oven and let it sit for 5 to 10 minutes, allowing it to cool down.
7
Squeeze the roasted garlic out of its peels into a food processor.
8
Add garbanzo beans, tahini, lemon juice, cumin, salt, and the remaining 1 tablespoon of olive oil to the food processor.
9
Process the ingredients together until they form a very creamy mixture.