Cooking made easy
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and
ScrummyChef will instantly come up with a new recipe just for you.

Authentic Amish Hash Browns

4.2
Save
Rate
Tap to rate
PREP TIME
25 min
COOKING TIME
15 min
TOTAL TIME
40 min
SERVINGS
10 servings
Breakfast Amish
Authentic Amish Hash Browns
Ingredients
  • 1/2 cup flour
  • 1/3 cup yellow cornmeal
  • 2 teaspoons salt
  • 1 teaspoon baking powder
  • 5 cups peeled and shredded potatoes
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1 onion, minced
  • 1/4 cup vegetable oil
Instructions
1
Combine dry ingredients, including flour, cornmeal, salt and baking powder, in a substantial bowl. Introduce diced potatoes, 1/3 cup of oil, eggs and chopped onion into the mixture, stirring until everything is harmoniously combined.
2
Heat 1/4 cup of oil in a large skillet over medium-high heat. Using a spoon, drop rounded tablespoons of the potato mixture into the hot oil, slightly flattening them. Cook until they develop a golden brown base before flipping and cooking the other side. Meanwhile, keep the remaining portions warm in a preheated oven while frying the rest.