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Asian-Inspired Quinoa

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PREP TIME
5 min
COOKING TIME
35 min
TOTAL TIME
40 min
SERVINGS
4 servings
Dinner
Asian-Inspired Quinoa
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 cup quinoa
  • 2 cups chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon minced fresh ginger root
  • 1 clove garlic, minced
  • 2 green onions, chopped
Instructions
1
Preheat your saucepan over a moderate heat source, warming the olive oil within. Introduce the quinoa and permit it to lightly brown for 2-3 minutes, followed by the addition of chicken broth, soy sauce, ginger, and garlic. Elevate the heat to achieve a rolling boil, then cover the pan and lower the heat to a low simmer. Allow the mixture to cook until all liquid has been fully absorbed, typically taking 25-30 minutes. Finally, use a fork to gently fluff the cooked quinoa and garnish with fresh green onions before presenting.