Cooking made easy
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and
ScrummyChef will instantly come up with a new recipe just for you.

Cinnamon Applesauce Cornbread

3.6
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
9 servings
Dinner Southern
Cinnamon Applesauce Cornbread
Ingredients
  • cooking spray
  • 1 cup all-purpose flour
  • 1 cup fine cornmeal
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 3/4 cup skim milk
  • 2 large eggs
  • 1/4 cup unsweetened applesauce
Instructions
1
Begin by setting the oven to a high heat of 425 degrees Fahrenheit. Next, lightly coat an 8x8-inch baking pan with a non-stick cooking spray to prevent sticking.
2
In a large mixing bowl, combine the dry ingredients of flour, cornmeal, baking soda, baking powder, salt, and sugar.
3
Then, in a separate container, whisk together the wet ingredients of milk, eggs, and applesauce.
4
Mix both the dry and wet ingredients together until they form a smooth consistency.
5
Pour the batter into the prepared baking pan and bake in the preheated oven until it is puffed and golden brown, taking around 15 to 20 minutes.