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Apple Pudding

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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
6 servings
Dessert Southern
Apple Pudding
Ingredients
  • 1/2 cup butter, melted
  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 2 cups chopped, peeled apple
  • 1 teaspoon ground cinnamon
Instructions
1
Firstly, preheat your oven to 375 degrees Fahrenheit or 190 degrees Celsius.
2
Then, in a compact baking dish, merge the butter, sugar, flour, baking powder, salt, and milk until you achieve a uniform consistency.
3
Next, place the apples in a microwave-safe container and heat them in short intervals until they become tender, typically ranging from 2 to 5 minutes. Then, carefully pour the cooked apples into the center of the batter mixture.
4
Finally, transfer the apple-filled batter to the preheated oven and bake for 30 minutes, or until it reaches a golden brown color.