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Almond-Flavored Gelatin Dessert

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
490 min
SERVINGS
4 servings
Dessert Chinese
Almond-Flavored Gelatin Dessert
Ingredients
  • 1 (.25 ounce) package unflavored gelatin
  • 3/4 cup boiling water
  • 1/4 cup white sugar
  • 1 cup whole milk
  • 1 teaspoon almond extract
  • 1/2 (15.25 ounce) can fruit cocktail, including syrup
Instructions
1
Combine the gelatin with boiling water, blending it thoroughly to ensure complete dissolution. Then, incorporate sugar into the mixture, followed by milk and almond extract, stirring until well combined.
2
Transfer the gelatin mixture to a 9 inch square baking dish and chill it in the refrigerator overnight.
3
Once set, cut the gelatin mixture into small cubes and serve it alongside a fruit cocktail.