Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Air Fryer Garlic Paprika Sweet Potato Fries

4.6
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
2 servings
Dinner
Air Fryer Garlic Paprika Sweet Potato Fries
Ingredients
  • 1 medium sweet potato, peeled
  • 1 tablespoon canola oil
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon ground sweet paprika
Instructions
1
Preheat the air fryer to 400 degrees Fahrenheit (200 degrees Celsius) for optimal performance.
2
Cut sweet potato into long, thin strips of approximately 1/2 inch in width. Place these fries in a bowl and pour canola oil over them, ensuring they are fully submerged.
3
Add a pinch of salt, a few grinds of black pepper, a sprinkle of garlic powder, and a dash of paprika to the bowl with the fries. Mix everything together until each fry is evenly coated in the seasonings.
4
If necessary, work in batches to ensure that all of the fries fit comfortably in a single layer within the air fryer basket. This will help them cook evenly and prevent overcrowding.
5
Place an even layer of fries in the air fryer basket, making sure not to overcrowd it. Then, cook them in the preheated air fryer until they are golden brown and crispy, which should take around 10 minutes.
6
Continue cooking the remaining fries in batches until they are all done. Then, remove them from the air fryer and serve hot, relishing in the delicious result.
7
Finally, indulge in your tasty air-fried sweet potato fries and enjoy the fruits of your labor!