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Air Fryer Crispy Sweet Potato Bacon Hash

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
6 servings
Breakfast
Air Fryer Crispy Sweet Potato Bacon Hash
Ingredients
  • 2 large sweet potato, cut into small cubes
  • 2 slices bacon, cut into small pieces
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon sea salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried dill weed
Instructions
1
Preheat the air fryer to its highest temperature setting, which is equivalent to 400 degrees F (200 degrees C).
2
In a large bowl, combine the sweet potatoes, crispy bacon bits, olive oil, a generous sprinkle of paprika, a pinch of salt, a few grinds of pepper, and some chopped fresh dill.
3
Carefully transfer the mixture to the preheated air fryer basket.
4
Cook the sweet potato and bacon mixture in the air fryer for 12 to 16 minutes, or until it reaches your desired level of crispiness.
5
Every 10 minutes, stop the air fryer and give the mixture a gentle stir to ensure everything is cooking evenly.
6
Continue stirring every 3 minutes thereafter, checking on the mixture frequently until it reaches a golden brown and crispy consistency.