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Air Fryer Crispy Spam Fries with Spicy Mayo-Sriracha Sauce

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
6 servings
Dinner
Air Fryer Crispy Spam Fries with Spicy Mayo-Sriracha Sauce
Ingredients
  • 1/2 cup mayonnaise
  • 2 teaspoons Sriracha sauce
  • 1 teaspoon ketchup
  • 1 (12 ounce) container fully cooked luncheon meat (such as SPAM®), sliced into fries
Instructions
1
Preheat the air fryer to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius).
2
To prepare the dipping sauce, combine mayonnaise, Sriracha, and ketchup in a small bowl. Set the sauce aside for later use.
3
Carefully place the luncheon meat fries into the air fryer basket, making sure not to overcrowd it. If necessary, work in batches to ensure even cooking.
4
Cook the luncheon meat fries in the preheated air fryer for 6 minutes. Use tongs to flip them halfway through, and continue cooking until they reach your desired level of crispiness, approximately 4 minutes more.
5
To remove excess oil and make the fries more presentable, transfer them to a plate lined with paper towels. Serve immediately alongside your prepared dipping sauce.