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Air Fryer Crispy Roasted Sweet Potatoes

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Dinner
Air Fryer Crispy Roasted Sweet Potatoes
Ingredients
  • 1 pound sweet potatoes, peeled and cut into 1-inch chunks
  • 1 tablespoon unsalted butter, melted
  • 1/2 teaspoon salt, or to taste
  • 1 dash cayenne pepper
  • 1/8 teaspoon ground ginger
  • 1/2 teaspoon white sugar
Instructions
1
Preheat your air fryer according to the manufacturer's instructions, setting it to 400 degrees Fahrenheit or 200 degrees Celsius.
2
Meanwhile, prepare the sweet potato chunks by placing them in a large bowl. Next, drizzle melted butter over the sweet potatoes and mix until they are evenly coated.
3
Add a pinch of salt, a dash of cayenne pepper, and a sprinkle of grated ginger to the sweet potatoes. You can also add sugar to taste, or experiment with different combinations of these spices.
4
Now, place the sweet potato chunks in a single layer at the bottom of your air fryer basket.
5
Air-fry the sweet potatoes for 10 to 12 minutes, shaking or stirring them halfway through the cooking time. This will ensure they are cooked evenly and tender.
6
Serve the warm sweet potatoes immediately, garnished with any additional spices or herbs you like.