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Air Fryer Crispy Roasted Asparagus with Breadcrumbs

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
4 servings
Dinner
Air Fryer Crispy Roasted Asparagus with Breadcrumbs
Ingredients
  • 1 pound fresh asparagus, trimmed
  • 2 teaspoons extra-virgin olive oil
  • 1/2 teaspoon seasoned salt, or to taste
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons dried bread crumbs
  • cooking spray
Instructions
1
Preheat the air fryer to its maximum capacity of 5.8 quarts, setting it to a high temperature of 400 degrees Fahrenheit or 200 degrees Celsius as indicated by the manufacturer's guidelines.
2
In a spacious container, arrange the asparagus spears in a single layer and liberally drizzle with olive oil, sprinkling seasoned salt over them for added flavor.
3
In a separate container, merge the grated Parmesan cheese and bread crumbs together, blending them until well combined. Then, gently toss this mixture with the asparagus spears to ensure they are evenly coated.
4
Before placing the asparagus in the air fryer basket, lightly mist it with cooking spray to prevent sticking. Arrange the asparagus in a single layer within the basket and subject it to cooking time of 7 to 10 minutes, depending on your desired level of doneness. Serve the asparagus warm.