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Abby's Savory Chicken Rollatini

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
6 servings
Dinner
Abby's Savory Chicken Rollatini
Ingredients
  • 6 skinless, boneless chicken breast halves
  • 1/2 cup shredded Parmesan cheese
  • 1 clove garlic, finely chopped
  • 4 teaspoons butter
  • 4 ounces thinly sliced prosciutto
  • 10 ounces sliced whole milk mozzarella cheese
  • 1/3 cup white wine
  • 1/4 cup olive oil
  • 1 pinch black pepper
Instructions
1
First, preheat your oven to 325 degrees Fahrenheit (165 degrees Celsius).
2
To prepare the chicken, place the smooth side of a meat mallet on a flat surface and gently pound the chicken breasts between two sheets of plastic wrap until they reach an even 1/2-inch thickness.
3
Next, position the chicken breasts on a work surface and generously sprinkle both sides with Parmesan cheese.
4
Add a small amount of garlic to the center of each breast, followed by 1 teaspoon of melted butter.
5
Then, cover each breast with a layer of prosciutto and mozzarella cheese, reserving some for the top.
6
Roll each chicken breast tightly and secure it with toothpicks to maintain its shape.
7
Meanwhile, combine white wine and olive oil in a 9x13-inch baking dish.
8
Arrange the rolled chicken breasts in the prepared dish, placing a small piece of prosciutto on top of each one.
9
Sprinkle black pepper liberally over the chicken rolls to enhance their flavor.
10
Finally, bake the chicken in the preheated oven until it reaches a safe internal temperature of 165 degrees Fahrenheit (74 degrees Celsius), indicated by the absence of pink color in the center and clear juices.