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Abbey's Decadent White Chocolate Latte

4.6
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
2 servings
Breakfast
Abbey's Decadent White Chocolate Latte
Ingredients
  • 1 1/2 cups milk
  • 1 tablespoon heavy cream
  • 1/8 teaspoon vanilla extract
  • 1 tablespoon white sugar
  • 1/2 cup brewed espresso
  • 1/4 cup white chocolate chips, chopped
Instructions
1
Combine the dairy products, specifically milk and cream, in a saucepan and vigorously mix using an electric whisk over high heat until the mixture becomes hot and bubbly.
2
Remove the saucepan from the stovetop and blend in the flavorings, including vanilla extract and sugar.
3
Combine the hot espresso with the white chocolate chips in a separate container, such as a mug, and blend until the mixture is smooth and uniform.
4
If you are preparing two servings, pour half of the espresso-chocolate mixture into another mug.
5
Top the first mug with a generous amount of hot, frothy milk and blend to combine the flavors.