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Missouri-Style Sweet and Savory Burger
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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
4 servings

Ingredients
- 1 pound lean ground beef
- 2 teaspoons onion powder
- 1/4 cup honey mustard
- 1 teaspoon garlic powder
- 2 teaspoons crushed red pepper
- 1/2 teaspoon salt
- 1/4 cup brown sugar
- 2 tablespoons olive oil
- 4 slices Swiss cheese
- 4 hamburger buns
Instructions
1
Combine ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a substantial bowl. Form into 4 uniform shapes.
2
Heat the olive oil in a large skillet over medium heat. Prepare the burgers, flipping them occasionally, until they reach your preferred level of doneness, approximately 15 to 20 minutes for a well-done burger. Place a slice of Swiss cheese atop each patty just before taking them out of the skillet; serve on hamburger buns.